Roti made with dal and a concoction of spices and ingredients Missi roti is cooked often in many indian homes. Made using left over dal …
Indian Bread
Lachha Paratha – Easy version
Layered flaky crispy paratha This Paratha originated in the Indian state of Punjab. Lachha meaning “layered ring” in Punjabi and rolling it into a pin wheel shape. The …
Aloo Paratha
Crispy, fluffy, roti stuffed with spiced potatoes Paratha is a very popular Sunday breakfast, brunch or lunch in the Punjab – and it is rated …