Achari Masala is my favourite masala and I try never to run out of it, although whenever I make it I have to send half …
Gluten Free
Langar Wali Dal
The practice of langar was started by Guru Nanak in the 15th century to try to eliminate the caste system, where people of any religion, caste, …
Jeera Rice
Rice cooked with cumin & onions Jeera Rice is cooked at least twice a week in my home as five out of seven of our …
Keema Mattar
Minced lamb and peas cooked in spices Keema Mattar is such a beautiful dish – the combination of the spicy lamb mince and the sweetness …
Pakora
Crispy gluten-free vegetarian fritters A Pakora is the snack you are most likely to be offered when you turn up at a Punjabi family home …
Spicy Lamb Rogan Josh
Lamb cooked in a beautiful ginger & tomato sauce This particular lamb dish (Rogan Josh) has a Kashmiri origin. It can be made with lamb …
Masala Chicken
A warming, spicy chicken dish – a beautiful go-to when you want something comforting. The recent change in the weather has left me feeling a …
Ras Malai
Paneer dumplings soaked in sweetened, thickened milk, delicately laced with saffron, cardamom & garnished with nuts. Click the ‘Go to Recipe” button below for my Ras …
Lamb Kofte
Tender Steamed Lamb Meatballs in a spicy gravy My eldest son is a big fan of Punjabi meat dishes, he loves lamb and chicken on …